farm with restaurant in Puglia

Info and Description

Do you want to explore the territory of Puglia not only from the point of view of artistic and natural beauty, but also from that of food specialties? Look at our offers of Farms with restaurant in Puglia and choose the most suitable for your stay in the name of typical Apulian cuisine in aan accomodation immersed in the Apulian countryside , in Salento , in the Murge or in the Valle d'Itria.

Holidays in a Farm to discover the Apulian cuisine

Puglia is a region rich in gastronomic specialties which are known and appreciated all over the world for their genuineness. In our Farmhouses with restaurant in Puglia you can taste the typical Apulian recipes prepared with the use of seasonal raw ingredients, produced by the same farm or other producers in the area. So you can taste dishes made with art and genuine ingredients from Farm to table and you can try to make again at home after taking a few lessons in one of the cooking classes offered by the farms themselves.

Focaccia pugliese, friselle, cavatelli and orecchiette, ciceri and tria, lampascioni, puccia, bombette, panzerotti, lampascioni, cheeses with strong flavors such as cacioricotta, canestrato, ricotta and pasticciotti. You can taste all this and more in the family atmosphere of a Farm with restaurant in Puglia near Bari or a short distance from Lecce. Or you can make tasty lunches and dinners in a Masseria in Salento or in a typical structure near Brindisi , ideal places to spend a few days of quietness in a territory famous for typical products that you can enjoy during your stay among vineyards and centuries-old olive groves and the scents of nature.

Look at our proposal of structures and choose the Agriturismo with a restaurant in Puglia that you prefer for your next food and wine holiday in the Tacco d'Italia.